The Brix – A trip to the Northside (darkside)

I think we visited this tiny restaurant in it’s first or second week in existence. A suggestion from a friend who had just moved to Melbourne for a dinner with her and her boyfriend and Ben and I. We found The Brix just off Brunswick St on the side of a real estate office. The restaurant had mistakenly taken our booking for eight peeps instead of four so we sat on a HUGE table under the eye-catching and slightly creepy massive mural (I actually think it might be a massive photograph) but we had a great view of the whole restaurant, through the bar and into the kitchen. The narrow space and ambience created is awesome, with polished concrete floors, a big ropey scuplture thingy, the mural/photograph and perfect mood lighting which does everything to avoid the recent common theme of…. stark…. The food is super techy french. No share plates (dammit) but we had a 5 course set menu which makes me smile as long as the servings are big enough which they were… I was perfectly full! Standout was the lamb belly.  So delicious and crunchy plus juicy and tender meat!

Eel with beetroot, cucumber and horseradish

lamb belly with shallots, capers and almonds

pork with new season asparagus and radish

chocolate pudding with yogurt and figs

I like a set menu as you get to taste what are hopefully the chef’s favourites but we might need to venture back across the river to try some of the rest of the menu! Yummo!

 
[The Brix] Café & Bistrot on Urbanspoon

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